Probolic-sr Choc 4lb Details:
Probolic SR
Enhance Muscle Gain with this Protein
Supplement
The
patented Micro-Feed Technology is the latest
and greatest breakthrough in
protein supplementation. This pharmaceutical
delivery system is designed to provide
a continual supply of amino acids that lasts
up to 12 hours! The Micro-Feed Technology
works in a manner similar to an IV drip
in which it continually supplies a "metered dose" of high concentrations
of Critical Five Amino Acids so that you
always stay in an extremely anabolic muscle
building state and never slip into a catabolic
state. This technology that Probolic sr posesses
also increases bio-availability making full,
100% efficient use of every gram of protein. "No
Wasted Protein-No Wasted Muscle!"
After 4 years of research and development, the Senior Research Staff at MHP have introduced
a major breakthrough in protein supplementation. Proboolic SR bio-engineered protein augments
bio-availability, amino acid levels and nitrogen retention for maximum anabolic effects to
trigger extreme muscle growth unlike any other protein.
Proboolic SR has literally set new standards
in protein quality, bio-availability and
its anabolic and anti-catabolic capability.
This advanced bio-engineered protein utilizes
patented technologies to overcome protein's
natural, chemistry defined limitations on nitrogen retention
and muscle growth. Proboolic SR is the
first and only protein bio-engineered to supply adequate amounts of
nitrogen
on
a constant basis to create the needed anabolic/anti-catabolic
environment
for Hyperbolic Muscle
Growth. Protein is an mandatory element
for building muscle tissue, but muscle growth
can only occur if your body retains more
nitrogen (from protein) than your body
loses through the ongoing process of nitrogen-excretion.
This creates an anabolic state known as "positive nitrogen balance". Vice versa, without an
adequate continual supply of protein (nitrogen), your body goes into a catabolic state of
"negative nitrogen balance" and once this happens, muscle loss begins.
Bodybuilders and athletes are particularly
at risk for muscle loss because heavy duty
activity leads to increased nitrogen loss
and muscle breakdown. Consequently, the
solution to preventing muscle wasting
and packing on huge amounts of muscle seems
simple-consume large amounts of protein
to continually be in an anabolic "muscle building" state
of positive nitrogen balance. However,
most of you who workout take protein supplements
religiously and eat a lot of protein, but
you aren't packing on muscle the way you'd
expect, and hope, considering the money and time you spend.
Why? This is where the science behind Proboolic
SR comes in to play and
sets it apart from all other proteins.
Protein's limitations on achieving and maintaining the anabolic environment needed to augment
large increases in muscle mass have remained a mystery to the scientists world-wide. If a positive
nitrogen balance (from protein) is the mandatory anabolic stimulus for muscle growth, and if anabolic
agents like steroids and HGH exert tremendous gains in muscle mass just by increasing nitrogen
retention, then why doesn't consuming large amounts of high quality proteins like whey, casein,
soy and egg produce the expected gains in muscle mass? MHP's Senior Research Staff was determined enough
to find out why these scientific principles of protein as a highly anabolic nitrogen source did
not hold true.
In the development of Proboolic SR, MHP researchers analyzed every known naturally occuring source of protein
for their Amino Acid Composition (AAC), Biological Value (BV), Protein Digestibility Correct Amino
Acid Score (PDCAAS), Protein Efficiency Ratio (PER) and Rate of Absorption (RA)-the rate in which
the protein releases amino acids. They also performed a study on the amino acid composition of human muscle
tissue and the effects of resistance training on nitrogen depletion and muscle tissue remodeling.
Their findings uncovered many myths and misconceptions about protein, which helped them understand the reason
why protein did not meet its anabolic expectations. It also helped them realize that no
existing protein in nature was capable of exerting these desired anabolic effects, and the only way
to achieve the nitrogen retention needed the desired anabolic effects was to bio-engineer a protein
to make up for protein's natural deficiencies.
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